1/2 cup rice
1 cup salted water
1 quart of whole milk
1/4 cup butter
3 eggs
1/2 cup sugar
1 cup raisins
1/2 teaspoon vanilla
3 tbls. sugar
1 tbls. cinnamon
Pour rice slowly into boiling salted water. Do not stir. Cook exactly 7 minutes. Add milk and butter. Stir a little. Bring to a boil and cook covered on low heat for one hour. Meahwhile, beat eggs and mix with 1/2 cup sugar, raisins and vanilla. At the end of one hour, add egg mixture to rice, stirring until rice thickens, about 2 minutes. Serve with mixture of 3 tbls. sugar and cinnamon sprinkled on top.