1 package (6 serving size) Jell-O chocolate or chocolate fudge flavor pudding and pie filling
1/3 cup milk
3 tablespoons margarine or butter
3 cups sifted powdered sugar
1/3 cup chopped nuts
In medium saucepan stir pudding mix and milk. Add margarine and bring just to boil over low heat stirring constantly. Remove from heat: quickly stir in sugar blending well. Add nuts and pour into greased 9 x 5-inch loaf pan. Chill 10 minutes then cut into pieces.
Makes 1-1/4 pounds or 24 pieces.