Soft chewy sugary bottom layer of cookie covered with a nutty, chocolaty, marshmallow layers.
1 (18-ounce) package NESTLÉ TOLL HOUSE Chocolate Chip Cookie Dough
1/2 cup chopped peanuts
1 cup miniature marshmallows
1 cup (6 ounces) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
1/3 cup prepared caramel sauce
Preheat oven to 350°F (175°C)
Arrange cookie dough on a 12-inch pizza pan; roll seams together. Bake 15 to 20 minutes or until light golden brown.
Remove from oven; sprinkle with peanuts, marshmallows and chocolate chips.
Drizzle with caramel sauce. Bake an additional 5 to 10 minutes or until the toppings are melted.
Cool before cutting into wedges.
makes 12 servings.