6 medium Sweet Potatoes, cooked and sliced
1/2 cup dark corn syrup
1/4 cup packed brown sugar
1/4 cup butter
1/4 teaspoon ground cinnamon
1/4 teaspoon all-spice
Place Sweet Potato slices in a baking dish. Sprinkle potatoes with cinnamon and all-spice. Drizzle corn syrup and spread the brown sugar over the Sweet Potatoes in the baking dish. Add butter in pats on top of Sweet Potatoes.
Place in 350 degree F. oven and bake for approximately 20 to 30 minutes. Potatoes should be basted several times with the syrup. Syrup should thicken. Remove from syrup and serve.
Makes 6 servings.