Easy crockpot pork chops.
6 potatoes, peeled and chopped
2 medium onions, sliced
2 (10.75-ounce) cans condensed cream of mushroom
6 pork chops
Put onions and potatoes in bottom of crockpot. Top with chops, salt and pepper. Pour soup over chops. Cook on low for 8 hours or on high 4-5 hours. Serve hot.
Makes 6 servings.