Yield: 10 servings 2 c Flour, all purpose 1 tablespoon Sugar 1/2 teaspoon Baking powder 1/2 teaspoon Baking soda 1/4 teaspoon Salt 1/3 c Butter, chilled 1 each Egg 1/2 c Buttermilk 1 teaspoon Vanilla In large bowl, combine flour, Read More …
Teatime Scones