50 ml butter 1/4 cup 1 large leek, finely chopped 2 large carrots, finely diced 1 large potato, finely diced 1 small cauliflower, trimmed into florets 2 celery stalks, finely diced 925 ml chicken stock 3 3/4 cup 8 slices Read More …
Dutch Boerenkaas Soep