Yield: 8 Servings 1-1/2 tablespoons Light butter substitute 1-1/2 tablespoons Dijon mustard 3 tablespoons Fresh chives, chopped 8 slices Danish pumpernickel bread, (4×4 inch) 6 ounces Smoked salmon, thinly sliced Mix light butter substitute, Dijon mustard and 1 1/2 tablespoons Read More …