Yield: 6 servings 1-1/2 lb Lean stewing beef or lamb 1/2 cup Oil 1 large Onion; finely chopped 2 Garlic cloves; crushed 1-1/2 cups Water Salt Freshly ground black pepper 1/4 teaspoon Hot chili pepper (or more) 3 cups Spinach, Read More …
Korma Sabzee (Lamb)