8 ounces fresh spinach, rinsed, steamed and patted dry 2 teaspoons unsalted butter 1/4 cup minced shallots 1/4 cup minced leeks 2 teaspoons minced garlic 1 cup heavy cream 12 oysters on half a shell 4 ounces dark Sambuca 1/2 Read More …
Nola’s on the Lake Oysters Rockefeller