This dish used to be prepared at the Rila Monastery kitchen. Rila Monastery is one of the famous Bulgarian Visitors attractions – a monastery which has survived many attacks by the Ottoman Turks and has provided a shelter for many Read More …
This dish used to be prepared at the Rila Monastery kitchen. Rila Monastery is one of the famous Bulgarian Visitors attractions – a monastery which has survived many attacks by the Ottoman Turks and has provided a shelter for many Read More …
Тесто мука: 480г сахар: 200г сметана: 200г маргарин: 250г разрыхлитель теста: 1ч.л. соль: щепотка Начинка вишня: 500г сахар: 100г (если вишня свежая) Крем сметана: 700г сахар: 250г ваниль: на кончик ножа Посыпка орехи грецкие: 50г Растопить маргарин, затем остудить его Read More …