For the dough: 250 gr. of flour, 50 gr. of soft butter, 1 spoon overflowed with sugar, 1 egg, 1/2 glass of milk, salt. For the stuffing: 250 gr. of ricotta cheese, 100 gr. of sugar, 50 gr. of candied Read More …
Ravioli fritti con ricotta (Fried ravioli with ricotta cheese)