A fresh egg is heavy. Each day it loses weight through evaporation of water through shell. To Test The Freshness of an Egg: Plunge into salt water. 1/2 cup salt to 4-1/2 cups water. An Egg… up to 3 days Read More …
A fresh egg is heavy. Each day it loses weight through evaporation of water through shell. To Test The Freshness of an Egg: Plunge into salt water. 1/2 cup salt to 4-1/2 cups water. An Egg… up to 3 days Read More …