1/2 cup chopped carrot 1/2 cup chopped celery 1/2 cup chopped onion 1/2 cup chopped mushroom 2 tablespoons butter 3 pounds rib roast 1/2 cup black olives 2 tomatoes, chopped 2 cups beef broth 2 tablespoons parsley 1 bay leaf Read More …
1/2 cup chopped carrot 1/2 cup chopped celery 1/2 cup chopped onion 1/2 cup chopped mushroom 2 tablespoons butter 3 pounds rib roast 1/2 cup black olives 2 tomatoes, chopped 2 cups beef broth 2 tablespoons parsley 1 bay leaf Read More …
3-1/2 cups bread flour generous teaspoon salt 2 oz sugar 1 teaspoon mixed spice 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 2 oz (50g) margarine or butter 1-1/2 cups liquid ( made up of one egg and topped up with water) Read More …
Ingredients Weights Measure YEAST,ACTIVE,DRY 2-1/4 oz 1/4 cup 1-2/3 tbsp WATER,WARM 3-1/8 lbs 1 qts 2 cup SWEET DOUGH MIX 7-1/2 lbs 1 gal 2-7/8 qts RAISINS 2-1/4 lbs 1 qts 3 cup CINNAMON,GROUND 1/2 oz 2 tbsp CLOVES,GROUND <1/16th Read More …