CORN CAKES 3 tablespoons extra-virgin olive oil 1/2 cup corn kernels 1 tablespoon minced shallots 2 teaspoons minced jalapeno 1 teaspoon fine salt 1 cup buttermilk 1 large egg 1/2 cup yellow cornmeal 1/2 cup all-purpose flour 1/2 teaspoon baking Read More …