Servings: 100 Portions (2 Pans) Portions: 1 Square Each Pan Size: 18 by 24-inch Roasting Pan Temperature: 375 degrees F. Oven 24 lb beef, ground, thawed 1-1/2 quarts (2 lb) onions, dry, chopped 3 tablespoons (1 oz or 9 cloves) Read More …
Servings: 100 Portions (2 Pans) Portions: 1 Square Each Pan Size: 18 by 24-inch Roasting Pan Temperature: 375 degrees F. Oven 24 lb beef, ground, thawed 1-1/2 quarts (2 lb) onions, dry, chopped 3 tablespoons (1 oz or 9 cloves) Read More …