Tag: Anginares

4 artichokes juice of 2 lemons 1 large onion, thinly sliced 160 ml olive oil 4 carrots, sliced 6 teaspoons dill 350 ml water 250 gr. potatoes, peeled and sliced salt and pepper Prepare the artichokes. Heat the olive oil Read More …

4 artichokes juice of 2 lemons 1 large onion, thinly sliced 160 ml olive oil 4 carrots, sliced 6 teaspoons dill 350 ml water 250 gr. potatoes, peeled and sliced salt and pepper Prepare the artichokes. Heat the olive oil Read More …

4 artichokes juice of 2 lemons 1 large onion, thinly sliced 160 ml olive oil 4 carrots, sliced 6 teaspoons dill 350 ml water 250 gr. potatoes, peeled and sliced salt and pepper Prepare the artichokes. Heat the olive oil Read More …

4 artichokes juice of 2 lemons 1 large onion, thinly sliced 160 ml olive oil 4 carrots, sliced 6 teaspoons dill 350 ml water 250 gr. potatoes, peeled and sliced salt and pepper Prepare the artichokes. Heat the olive oil Read More …