Have your littlest kitchen helpers help fix this salad for the next outdoor meal. With no mayonnaise, this salad is perfect for your next picnic. Serve with barbecued ribs or chops.
4 cups shredded cabbage (or coleslaw mix)
2 tablespoons white distilled or cider vinegar
1 teaspoon vegetable oil
1/2 teaspoon celery seed
Toss together all ingredients in a large bowl. Cover and refrigerate overnight.
Serves 4.
Nutrition Facts
Calories 29 calories
Protein 1 grams
Fat 1 grams
Sodium 13 milligrams
Cholesterol 0 grams
Saturated Fat 0 grams
Carbohydrates 4 grams
Fiber 1 grams