1.5 pound loaf
3/4 cup canned pumpkin
1/3 cup milk
1 large egg
1 tablespoon butter or margarine
1 teaspoon salt
2 1/3 cup bread flour
2/3 cup wheat flour
1/2 cup coarsely chopped pecans or walnuts
3 tablespoons brown sugar
1 teaspoon Pumpkin Pie Spice
2 tsps. Bread Machine yeast
Recommended style: Basic/White bread cycle, light or medium/normal color setting