1 large green bell pepper, diced
1 large onion, diced
2 ounces (1/2 stick) margarine
1 teaspoon garlic powder
1 lb assorted pasta (wheels, shells, spirals, ziti)
1/2 lb pepperoni sliced thin then cut in half
8 ounce mozzarella cheese, shredded
1/2 lb hamburger, browned
1/2 lb Italian sausage, browned
1 x 16 ounce jar meat flavored Prego sauce
Melt margarine over medium high heat in a skillet. Add onions, peppers, and garlic powder. Sauté for about 4 minutes. Meanwhile, cook pasta according to box directions. Heat sauce and combine with cooked hamburger and cooked sausage.
Use cooking spray to lightly grease a 13″ x 11″ casserole dish.
Place 1/2 of the cooked pasta in the dish, followed by 1/2 the vegetables, 1/2 of the pepperoni and 1/2 sauce.
Repeat another layer. Spread mozzarella cheese over top.
Bake at 350°F for about 45 minutes or until cheese is melted.