2 cups all-purpose flour
1 teaspoon baking powder
1 3/4 cups firmly packed brown sugar
3 large eggs
1 teaspoon vanilla extract
2 cups pecans, chopped
Preheat oven to 350*F.
In a bowl combine flour, baking powder, brown sugar, eggs, vanilla, and chopped pecans. Mix well; spread in a greased 13 x 9-inch pan.
Bake for 40 to 45 minutes, or until light brown. Cool and cut into bars.
Makes 16 bars.