Mixologist Tim Lacey of Custom House – Chicago, IL
Yield: 1 Serving
1 ounce Martin Miller’s gin
1 1/2 ounces Alvear Amontillado sherry
1/2 ounce triple sec
Simple syrup
Club soda
1 slice orange
In a double old-fashioned glass, combine gin, sherry, and triple sec. Add a splash of simple syrup and fill to top of the glass with club soda. Stir gently and garnish with a slice of orange.