Low Fat Cauliflower with Lemon

1 lb. cauliflower florets
1/4 cup lemon juice

Place cauliflower in a steamer basket over boiling water. Cover saucepan and steam 7-8 minutes or until cauliflower is tender. Transfer cauliflower to a serving dish. Add lemon juice and season with salt and pepper to taste. Toss gently before serving.

Makes 4 servings.

Calories…..31…..Fat…..0.2 g…..Carbs…..6.5 g…..Sodium…..7 mg….Fiber…..2.5 g.

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