1 King’s Hawaiian® Burger Bun
1 tbsp. Cattlemen’s® Kansas City Classic™ Finished BBQ Sauce
1 Ham, 1/4″ Slice, Grilled
1 Pineapple Slice, Grilled
1 Egg, Grilled and Folded
2 Pepper Jack Cheese Slices, Cut in Half
Dress each of the inside halves of the bun with 1/2 tablespoon of Cattlemen’s® Kansas City Classic™ Finished BBQ Sauce.
On the bottom, build with 1/2 slice of cheese, ham, pineapple, egg, then top with additional cheese and top bun.
Place on a panini grill press and heat for 3 to 5 minutes until hot throughout and the cheese is melted.
Wrap and serve hot.