12 ounces HERSHEY’S Chocolate Chips (Semi-Sweet)
3/4 cup Milk
14 ounces Sweetened condensed milk (not evaporated milk)
ASSORTED FONDUE DIPPERS
Cake pieces
Marshmallows
Cherries
Grapes
Mandarin orange segments
Pineapple chunks
Strawberries
Fresh fruit slices
Yield: 3 Cups
In heavy saucepan, combine chocolate chips, milk and sweetened condensed milk. Cook over low heat, stirring constantly, until chocolate chips are melted and mixture is hot. Pour into fondue pot or chafing dish; serve warm with Assorted Fondue Dippers.