1 Cup Brown sugar
2/3 Cup Cherry Coke
2 tablespoons Lemon Juice
5 5/5 pound Cooked Boneless Ham
1/4 cup Cold Water
2 Tablespoons Cornstarch
In slow cooker, combine brown sugar, cherry coke and lemon juice. Add ham, turning to coat.
Cover and cook on low setting for 8 hours.
Transfer ham to platter; cover to keep warm.
In small saucepan, stir together water and cornstarch. Add cooking juices from cooker.
Cook and stir for 2 minutes.
Slice ham and serve with sauce.
makes 12 Servings