4 breaded chicken breast fillets, cut into pieces and fried
2 tablespoons oil
1 teaspoon minced garlic
1-1/2 teaspoons grated orange rind
1 cup orange juice
1/2 cup hoisin sauce
dash cayenne pepper
1/4 cup sugar
salt and pepper, to taste
Sauté garlic in oil for 1 minute.
Add rest of ingredients and bring to boil; cook, stirring for 3 minutes.
Reduce heat and simmer till sauce thickens.
To serve pour sauce over chicken.