1 cup butter, softened
2 tablespoons apple jelly
1 tablespoon orange juice
1 teaspoon honey
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
In a small bowl, beat butter at medium speed until creamy (1-2 minutes). Reduce speed to low; add all remaining ingredients. Continue beating until well mixed (2-3 minutes). Cover; refrigerate at least 1 hour.
Makes 1 cup.