Almond Cream Sauce

Yield: 8 Servings

8 ounces Cream cheese, softened
8 ounces Confectioners sugar
4 ounces Whipped topping
1 Teaspoon almond flavored liqueur OR almond extract

Beat cream cheese and sugar together till smooth.

Add whipped topping till smooth.

Add liqueur or extract and chill.

Serving Ideas:
Can be served over fruit cup

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