Applesauce Gelatin Mold

2 cups applesauce
1 6 ounce raspberry gelatin
14 ounce lemon-lime carbonated soda (like 7 Up or similar)
1 large can crushed pineapple well drained.

Heat applesauce and stir in gelatin to dissolve. Cool to warm. Stir in soda and pineapple. Pour into a mold and chill well.

Serves 10.

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