4 avocados, sliced
3 cups chicken broth, chilled
2 teaspoons lime juice
1/2 teaspoon salt
1/8 teaspoon garlic powder
2 cups heavy cream
1 lemon, sliced
Combine peeled, sliced avocados, chilled chicken broth, lime juice, salt, and garlic powder in a blender or food processor. Process until smooth, then stir in cream. Garnish with sliced lemon.
Makes 6 servings.