2 cups bread flour
1-1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup sugar
2 tablespoons brown sugar
1 orange
2 tablespoons vegetable oil
1/2 cup milk
1 egg
1/2 cup walnuts, chopped
1 cup cranberries
Preheat oven to 350.
Sift together in bowl flour, baking powder, salt, and sugars. Juice orange and grate zest. Put grated zest and juice in 1-cup measuring cup. Add oil. Fill with milk to 3/4 cup measure. Beat egg into mixture and add to dry ingredients. Mix thoroughly and add walnuts and cranberries cut in 2-3 pieces.
Bake in loaf pan one hour. Cool.