1/4 pound of butter
8 ounces of cream cheese
2 teaspoons lemon juice
1 small onion, chopped
2 teaspoons mayonnaise
dash of garlic salt
dash of Worcestershire sauce
salt/pepper to taste
1/2 cup of celery, chopped finely
2 small cans of shrimp, drained, mashed
Mix all ingredients together until smooth. Serve with party crackers, rye crackers, potato chips.
Serving Size: 2 cups