Leftover Mashed Potato Pancakes

2 cups mashed potatoes (approximately)
1 – 2 eggs
1/4 cup flour
salt
pepper
garlic
onion (optional)
chives (optional)
cheese (optional)
oil or Crisco, for frying
sour cream (optional) or applesauce, for garnish (optional)

Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes.

Preheat skillet and add a couple of tablespoons of Crisco shortening or oil.

Make sure the mixture is not too thin.

Pour 1/4 cup batter into hot pan; brown on both sides.

Enjoy with sour cream or applesauce.

serves 2

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