1-1/8 cups water or milk
3 tablespoons fruit concentrate
1-1/2 tablespoons maple syrup or honey
1/3 teaspoon salt
1-1/2 tablespoons gluten (optional)
3/4 cup 12-grain flour
2-1/4 cups whole wheat flour
1-1/2 teaspoons active dry yeast
Follow your ABM mfg.’s directions for preparation of this type of bread.