Wreath Cake

3 large eggs
1/2 cup vegetable oil
1(18.25-ounce) package yellow cake mix
3 cups vanilla flavored frosting
1/8 teaspoon green food coloring
3 tablespoons colored sugar sprinkles
1/4 cup cinnamon gum drops

Prepare cake mix according to package directions.

Bake in 10-inch bundt pan.

Tint vanilla frosting with green food coloring.

Frost cooled cake; sprinkle with colored sugar sprinkles.

Garnish with cinnamon gum drops.

Makes 16 servings.

Leave a Reply

Your email address will not be published. Required fields are marked *

Are you human? Please solve:Captcha