1-1/2 OZ CREME DE CACAO, 1 OZ WHITE RUM, 1 OZ ORANGE JUICE, 1 OZ CREAM, 1 TEASPOON GRENADINE, 1 TEASPOON CASTOR SUGAR, 1/2 TEASPOON GRATED CHOCOLATE SHAKE WELL WITH ICE and STRAIN INTO GOBLET SPRINKLE WITH GRATED CHOCOLATE Post Read More …
1-1/2 OZ CREME DE CACAO, 1 OZ WHITE RUM, 1 OZ ORANGE JUICE, 1 OZ CREAM, 1 TEASPOON GRENADINE, 1 TEASPOON CASTOR SUGAR, 1/2 TEASPOON GRATED CHOCOLATE SHAKE WELL WITH ICE and STRAIN INTO GOBLET SPRINKLE WITH GRATED CHOCOLATE Post Read More …