Source: Thaifoon – Irvine, California Yield: 4 to 6 servings 16 ounces egg noodles 2 tablespoons canola oil, plus additional oil if needed 1-1/2 pounds thinly sliced beef tenderloin (filet mignon) 4 ounces sugar snap peas or snow peas 4 Read More …
Thaifoon Restaurant Spicy Jeweled Beef