3/4 cup fresh lemon juice 3/4 cup vegetable oil 1/4 cup Worcestershire sauce 1 garlic clove, finely minced 1 teaspoon liquid smoke 1/4 teaspoon freshly ground black pepper 1 ( 1-1/2 to 2 pound) flank steak 1 (8-ounce) package frozen Read More …
Southwestern Stuffed Flank Steak