MUSHROOM BROTH 1 kg button mushrooms 600 mls light beef or veal stock Sprig of thyme 1 clove garlic BARLEY 1 cup barley 600 mls water PUMPKIN 300 g diced crown pumpkin Olive oil MUSHROOMS 800g mixed mushrooms, brown, oyster, Read More …
Seared Beef Tournedos in Mushroom Broth