Makes 8 servings 4 cups cauliflower, raw The Batter: 2/3 cup garbanzo flour 1/3 cup soy flour 1/2 teaspoon herbal blend, commercial herbal salt substitutes 1/4 teaspoon baking soda 1/8 teaspoon yellow curry powder 1 teaspoon cumin ground 1/2 teaspoon Read More …