4 mushrooms, sliced (1/2 to 3/4 cup) 1 tablespoon butter salt pepper 6 oz deli-sliced, roasted turkey breast 1/4 cup White Cheddar Dipping Sauce 1 7-inch baguette, sliced open 2 oz swiss cheese, sliced Preheat oven to 450 F. Sauté Read More …
Mushroom and Turkey Cheese Sub