Ingredient Weight Measure Issue YEAST,ACTIVE,DRY 3-3/4 oz 1/2 cup 1 tbsp WATER,WARM 1-5/8 lbs 3 cup SUGAR,GRANULATED 1 lbs 2-1/4 cup SALT 1-1/2 oz 2-1/3 tbsp SHORTENING 9 oz 1-1/4 cup EGGS,WHOLE,FROZEN 8-5/8 oz 1 cup WATER,COLD 1-1/4 lbs 2-3/8 Read More …