Serving Size : 10 2 cup Bread or all-purpose flour 2 cup Whole-wheat flour 1 Pkg Dry yeast 1 tablespoon Salt 1-1/2 cup Hot water (120-130~) 1/4 cup Milk 1/4 cup Toasted sesame and/or poppy seeds (see note) Baking Sheets: Read More …
Lavash (Crisp) Cracker Bread