16 oz Pumpkin 12 ounces Evaporated milk 2 tablespoons Butter or margarine 2 Egg 3/4 c Sugar 1/2 c Bisquick 2-1/2 teaspoons Pumpkin pie spice 2 teaspoons Vanilla Preheat oven to 350F. Grease pie plate, 10 x 1 1/2″. Beat Read More …
Impossible Pumpkin Pie