Source: Il Girasole – Delray Beach, Florida 1/2 cup butter 1/2 cup flour 4 cups whole milk 2 teaspoons chicken base 1/2 cup vegetable oil 12 large sea scallops, halved 8 large raw shrimp (about 15 count), peeled, deveined, cut Read More …
Il Girasole Terrine St. Jacque