Tag: farro, spelt

300 gr. spelt, 1 onion, 500 gr. ripe tomatoes, 100 gr. pecorino cheese, olive oil, salt and pepper. Leave spelt into water for few days. Apart, brown a sliced onion, add chopped peeled tomatoes, salt and pepper. Add water and Read More …

300 gr. spelt, 1 onion, 500 gr. ripe tomatoes, 100 gr. pecorino cheese, olive oil, salt and pepper. Leave spelt into water for few days. Apart, brown a sliced onion, add chopped peeled tomatoes, salt and pepper. Add water and Read More …

300 gr. spelt, 1 onion, 500 gr. ripe tomatoes, 100 gr. pecorino cheese, olive oil, salt and pepper. Leave spelt into water for few days. Apart, brown a sliced onion, add chopped peeled tomatoes, salt and pepper. Add water and Read More …