1 cup milk, scalded 1/2 cup raisins, chopped 2 tablespoons currants 1/2 teaspoon cinnamon Brown sugar 2 tablespoons citron, finely chopped 1/2 cup yeast dissolved in 1/4 cup water, warm 3 cups flour 1/2 teaspoon salt 3 tablespoons butter Dissolve Read More …