Donna Chriszt, Oz Bar & Bistro 1-1/2 Quarts whipping cream 15 Egg Yolks 1-1/2 Cups Sugar 2 Vanilla Beans 8 ounces Fresh Berries Heat cream in a saucepot with vanilla beans. Place egg yolks in a mixing bowl with sugar Read More …
Creme Brulee with Fresh Berries