1/2 cup chilled, cooked large Chinese tapioca pearls (if substituting regular small tapioca, use 1/3 cup) 1 cup crushed ice 1 cup very strong chilled black tea (or substitute orange pekoe tea or Chinese litchi tea) 1 cup milk, or Read More …
1/2 cup chilled, cooked large Chinese tapioca pearls (if substituting regular small tapioca, use 1/3 cup) 1 cup crushed ice 1 cup very strong chilled black tea (or substitute orange pekoe tea or Chinese litchi tea) 1 cup milk, or Read More …